Recipes
Lunch
Quick and Easy Jollof Rice Bowl

Quick and Easy Jollof Rice Bowl

Overview
Cook Time
Ingredients
Instructions
Overview
Cook Time
Ingredients
Instructions
Nutrition

Transform Dodan's ready-to-eat Jollof Rice with Chicken into a wholesome, colorful bowl packed with extra vegetables and protein.

Cook Time

5

mins

Preparation Time

10

mins

Serving Person

1

Difficulty

Easy

Calories

450

Ingredients

  • 1 pack Dodan Ready-to-Eat Jollof Rice with Chicken
  • 1 cup mixed vegetables (frozen or fresh)
  • 1 hard-boiled egg, sliced
  • 1/4 avocado, sliced
  • 2 tablespoons plain yogurt
  • Fresh cilantro for garnish

    • Instructions

    1. Heat the Dodan Jollof Rice with Chicken according to package instructions.
    2. While the rice is heating, steam the mixed vegetables until tender-crisp.
    3. In a bowl, arrange the heated jollof rice and chicken.
    4. Top with steamed vegetables, sliced egg, and avocado.
    5. Add a dollop of yogurt and garnish with fresh cilantro.
    6. Serve immediately and enjoy your quick, nutritious meal.